Wednesday, September 5, 2012

Cherry Love



Thanks Mary Klein for a really special treat that you brought to the potluck tonight.

Ingredients:


  • 1/2 cup loosely packed, pitted Madjool Dates- About 6-7 the fresher the better. Those are the large sweet dates. Festival has them by the fresh fruit plus all the natural food stores I am sure.

  • 1/2 cup packed dried, unsweetened sweet cherries or juice sweetened tart cherries.

  • 2/3 cup raw almonds

  • 1/3 cup pine nuts

  • 1-2 Tablespoons water

Directions:



  1. Combine dates, almonds and pine nuts in foo processor and process 1-2 minutes, scraping down the sides a couple of times. Mixture will first come apart, and then break down into finer crumbs, finally holding together in a clump of"dough" that will roll around in the processor. If the dough does not hod together after 1 minute of processing add water 1 Tablespoon at a time until it does.

  2. When ingredients are well incorporated, roll dough into quarter sized balls. Store in refrigerator, covered with plastic wrap.

Enjoy!!


Thanks Mary.



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