Chocolate Pudding

This is decadent, delicious, wonderful, quick and easy-and oh soooooo good!!!!
Give it a try. It wouldn't be the only time you make it.

In a food processor add:

• 1/2 pkg Mori-Nu Silken Firm Tofu-DO NOT use Sprouted Tofu
• 1 pkg. New --Dream (No Dairy) Chocolate Chips-They are in a bright blue bag.
• 3 teaspoons vanilla extract
• 1/8 teaspoon nutmeg
• **Other options, check below

In small pan:

1. Heat 1 -2/3 cup Very Vanilla Soymilk.
2. Do not boil.
3. When steam comes off of soy milk, add to food processor and blend on high until all chips are melted.
4. Add options. Check below. Blend.
5. Pour into glass container, and refrigerate until set. This will take at least 2 hours.
6. It will thicken up as it cools.

Other additions to above:

• The first time I made it I added 2 teaspoons Mocha Instant Coffee. This was Very Good.
• This time I added 2 plus teaspoons Mint Extract. This was Excellent.
• How about peanut butter.

It is the best pudding I have ever had.

Enjoy!! Just once in awhile, treat, as it is still high in calories.

Have a super wonderful day!!!