Friday, August 26, 2011

Kale Slaw

Isn't this pretty!!!! Also tastes really great.


I had kale in my frig for a few days and needed to use it up. Also had all the other ingredients, which was great. I change several amounts in this recipe. If you have never tried kale give this a try, I think you will like it a lot.

This makes a really large recipe. Great for company. This can be used for the main dish or of course for a salad.


Ingredients:

1 bunch lacinato Dinosaur kale, thick stems removed and leaves thinly sliced

4 cups shredded red cabbage

4 oranges,peeled and segmented

1 small red onion, sliced thin

1/2 cups sesame seeds

Sauce:

1/4 cup Dijon Mustard

1/4 cup balsamic vinegar

1/4 cup orange concentrate, undiluted-the recipe called for juice, but I like more orange flavor.

freshly ground black pepper

Directions:

Mix all of the ingredients together

Whisk together sauce

Pour over kale mixture

Serve immediately or refrigerate up to two days

Enjoy!!!










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