Zucchini Chips

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  These where really good.

  
  
  

  Turn on the oven to 400 Degrees. I think nest time I will do 425 degrees.

  
  
  

  Ingredients:



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  Onion powder



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  Garlic powder



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  Bragg 24 Herb Seasoning-or seasoning of choice

  
  
  

  Small zucchinis cut thin



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  Egg replacer

  
  
  

  Panco crumbs-low sodium

  
  
  
  
  • Directions:
  
  
  
  
  
  1. Turn oven to 400 degrees
  
  
  
  2. Mix egg replacer and leave stand at least 5 minutes before using
  
  
  
  3. Mix seasoning in Panco Crumbs
  
  
  
  4. Scrub and slice zucchini thin.
  
  
  
  5. Dip zucchini in egg replacer than in the Panco Crumb mixture.
  
  
  
  6. On a baking sheet put a sheet on parchment paper. Spray lightly.
  
  
  
  7. Put dipped zucchini on parchment paper- make sure zucchini is not touching.
  
  
  
  8. Bake about 25 min, when golden brown turn and bake the other side until golden Brown and crisp.
  
  
  

  They tasted flat when I ;took them out of the oven, so I sprinkled them very lightly with salt.

  
  
  

  Enjoy!!